SANTANA, Mayara Barroso de; SPONCHIADO JR, Emilio Carlos; GARCIA, Lucas da Fonseca Roberti; MARQUES, André Augusto Franco; GARRIDO, Ângela Delfina Bittencourt. Tip diameter of 0.04 and 0.06 tapered gutta-percha points from different commercial brands. Archives of Oral Research, [S. l.], v. 7, n. 2, 2011. DOI: 10.7213/aor.v7i2.23117. Disponível em: https://periodicos.pucpr.br/oralresearch/article/view/23117. Acesso em: 14 abr. 2025.