[1]
Teixeira, A.Z.A. 2007. EVALUATION OF POWDER PROPERTIES FROM THE SEED COAT OF TINGUI (Magonia pubescens) AS AN EXCIPIENT FOR SEED PELLETING. Estudos de Biologia. 29, 67 (nov. 2007). DOI:https://doi.org/10.7213/reb.v29i67.22766.